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Ulrick & Short2023-09-04T10:41:27+02:00

Ulrick & Short

is a company specialised in clean label starches, functional flours and plant proteins and fibres.

These ingredients can be used to solve many problems in the formulation of your finished products, no matter the application field (baking, savoury, dairy...)

  • A wide range of botanical sources (tapioca, rice, pea, corn, wheat, potato etc.)
  • Non-GMO
  • Free from E-number
  • Allergen free
  • Simple labels for consumers
  • Improved nutritional profiles
  • Organic version available for some ranges
  • GFSI (BRC), Kosher, Halal and non-GMO

Synergy Range

Functional starches and flours providing a wide range of textural, structural and functional properties.

  • Thickening
  • Stability
  • Breading/pre-dust solution
  • Crunchiness

Avanté Range

Functional starches and flours replacing the textural properties of sugar

  • Reduce sugar by up to 50%
  • Same volume and texture
  • Preserved mouthfeel

Delyte range

Functional starches and flours replacing the textural properties of fats

  • Reduce fat by up to 50%
  • Same volume and texture
  • Preserved mouthfeel

Complex range

Plant proteins

  • Improved nutritional profile
  • Binding and emulsifying properties

Scilia range

Insoluble fibres

  • Improved nutritional profile
  • Binding and texturing properties

Eziglaze range

Functional starches and flours to replace eggs and milk in glazing products

  • Adhesion
  • Shine
  • Vegan and/or gluten-free glazing alternatives

Ovaprox range

Starches and Proteins replacing the functionality of eggs

  • Partial or total replacement of eggs in dry or liquid form
  • Same volume and texture
  • Preserved mouthfeel

Ezimoist range

Starches for substituting phosphates in meat products

  • Tumbling/injection solutions
  • Yield improvement

Fazenda range

Starches and functional flours specialised in preserving the softness and texture of baking products

  • Softness prolongation
  • Keep same organoleptic qualities of the product over time
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Founded in 2000, Ulrick & Short is a company specialised in the development and supply of additive-free and clean label ingredients for food manufacturers.

The different ranges consist of functional native starches, fibres, proteins and functional flours from various botanical origins.

These unique specialty ingredients have been designed to address a wide range of formulation issues for your finished products, whatever the application area (baking, culinary, dairy...).

Personalised follow-up

With 20 years of expertise and know-how, Ulrick & Short teams offer the possibility to work with their application laboratory to help you develop the most suitable formulation.

It is also possible to follow up solutions in your factory, allowing you to get the most out of their products, accelerate your development program and solve your process problems.

Innovation

At Ulrick & Short, innovation is the key word.

Continuous investment in research and development of new recipes allows us to bring more and more solutions to your teams and to guide you in your development projects.

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With 20 years of expertise and know-how, Ulrick & Short teams offer you the possibility to work with their application laboratory to help you develop the most suitable formulation.

WHAT ARE YOU LOOKING FOR?

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